Stutgarter Risen onions |
Red Sun shallots |
was away for a week in the UK to see my youngest daughter and grand daughter up in Gods own county, Yorkshire. Plants grow quickly and before you can say "Bobs your Uncle" you are inundated with produce. And so it has happened. On my return I harvested shallots, onions, cucumbers, haricot vert, carrots, haricot buerre (yellow beans), potatoes, mixed variety tomatoes, courgettes, parsley and lettuce all being harvested in various quantities. The last week has seen daily temperatures of thirty degrees plus Celsius and not a lot cooler at night! I only water the plants in the poly tunnel and outside cucumbers, melons and squash. The rest take their chance and unfortunately the winter vegetables (cabbage, purple sprouting, sprouts) are all starting to look a little tired. Despite the continued hot weather when I was digging up potatoes the turned over soil was still damp. A testament to how much rain we had earlier
in the year. I continue to sow lettuce seed
to maintain a supply. Slugs managed to
Sibley winter squash |
Waltham butternut squash |
Burrowing critters eating the carrots |
Cucumber and mixed variety tomatoes |
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